FOOD SCIENCE & TECHNOLOGY
Food science is the science of food. Food scientists study the physical microbiological, and chemical makeup of food. Food technology is the application of food science to the selection, preservation, processing, packaging, distribution, and use of safe food.
Food and Nutrition for Nurses, 1st Edition by Dr. Simon Alfred is a comprehensive guide that provides essential knowledge about food, nutrition, and their critical role in healthcare. Written specifically...
Rs.600.00
Rs.800.00
Food And Nutrition For Nurses by Dr
📖 Title Name: Understanding Food: Principles and Preparation (6th Edition)✍️ Author: Amy Brown📦 Quality: White Paper Pakistan Print 🔹 Introduction:Understanding Food: Principles and Preparation by Amy Brown is a foundational textbook...
Rs.1,490.00
Rs.1,895.00
Understanding Food: Principles and Preparation 6th Edition
Earl Mindell's Vitamin Bible for the 21st Century by Earl Mindell is a comprehensive and updated guide to vitamins, minerals, and nutritional supplements that plays a key role in maintaining...
Rs.820.00
Rs.1,195.00
Earl Mindell's Vitamin Bible for the 21st
📘 Title Name: Detection and Enumeration of Bacteria, Yeast, Viruses, and Protozoan in Foods and Freshwater✍️ Author/Editor: Marciane Magnani (Editor) Quality: Black White Pakistan Print 🔹 Introduction:This book provides a comprehensive...
Rs.750.00
Rs.895.00
Detection and Enumeration of Bacteria, Yeast, Viruses,
Digestion and Nutrition (The Human Body: How It Works) by Mary Kinkel and Robert S. Sullivan is an informative resource that delves into the intricacies of the human digestive system...
Rs.370.00
Rs.595.00
Digestion and Nutrition (The Human Body: How
Perfect Health Diet: Regain Health and Lose Weight by Eating the Way You Were Meant to Eat by Paul Jaminet, Ph.D., and Shou-Ching Jaminet, Ph.D., introduces a scientifically grounded approach...
Rs.950.00
Rs.1,295.00
Perfect Health Diet by Paul Jaminet (Author)
📖 Title Name: Krause's Food & Nutrition Therapy (12th Edition)✍️ Author: L. Kathleen Mahan, Sylvia Escott-Stump📦 Quality: White Paper Pakistan Print 🔹 Introduction:Krause's Food & Nutrition Therapy (12th Edition) is a...
Rs.3,190.00
Rs.3,895.00
Krause's Food & Nutrition Therapy 12th Edition
📖 Title Name: Nutrition in Clinical Practice (4th Edition)✍️ Author: David L. Katz, Ming-Chin Yeh, Joshua Levitt, Kofi D. Essel, Shivam Joshi, Rachel Summer Clair Friedman📦 Quality: White Paper Pakistan...
Rs.2,290.00
Rs.2,995.00
Nutrition in Clinical Practice 4th Edition by
Lactic Acid Bacteria: Biodiversity and Taxonomy by Wilhelm Holzapfel and Brian J.B. Wood is a comprehensive book that delves into the diversity, classification, and applications of lactic acid bacteria (LAB)....
Rs.1,370.00
Rs.1,750.00
Lactic Acid Bacteria Biodiversity And Taxonomy
📖 Title Name: Essentials Of Food And Nutrition For Nurses (2nd Edition)✍️ Author: Shabnam Masih 🔹 Introduction:Essentials Of Food And Nutrition For Nurses (2nd Edition) by Shabnam Masih is a practical...
Rs.400.00
Essentials Of Food And Nutrition For Nurses
📖 Title Name: Practical Applications in Sports Nutrition (4th Edition)✍️ Author: Heather Hedrick Fink, Alan E. Mikesky📦 Quality: White Paper Pakistan Print 🔹 Introduction:Practical Applications in Sports Nutrition by Heather...
Rs.1,390.00
Rs.1,695.00
Practical Applications in Sports Nutrition 4th Edition
📖 Title Name: Nutrition in the Prevention and Treatment of Disease (4th Edition)✍️ Editors: Ann M. Coulston, Carol J. Boushey, Mario Ferruzzi, Linda Delahanty📦 Quality: White Paper Pakistan Print 🔹...
Rs.2,390.00
Rs.2,895.00
Nutrition In The Prevention And Treatment Of
📖 Title Name: Principles of Human Nutrition (2nd Edition)✍️ Author: Martin Eastwood📦 Quality: White Paper Pakistan Print 🔹 Introduction:Principles of Human Nutrition (2nd Edition) by Martin Eastwood is a comprehensive...
Rs.1,590.00
Rs.2,095.00
Principles of Human Nutrition 2nd Edition by
📖 Title Name: Food Technology: Applied Research and Production Techniques (Innovations in Agricultural & Biological Engineering)✍️ Editors: Murlidhar Meghwal, Megh R. Goyal, Mital J. Kaneria📦 Quality: White Paper Pakistan Print 🔹...
Rs.990.00
Rs.1,295.00
Food Technology: Applied Research And Production Techniques
📖 Title Name: Advanced Nutrition: Macronutrients, Micronutrients, and Metabolism (3rd Edition)✍️ Author: Carolyn D. Berdanier & Lynnette A. Berdanier📦 Quality: White Paper Pakistan Print 🔹 Introduction:Advanced Nutrition: Macronutrients, Micronutrients, and...
Rs.1,490.00
Rs.1,995.00
Advanced Nutrition: Macronutrients, Micronutrients, and Metabolism 3rd
📖 Title Name: Essentials of Pediatric Nutrition✍️ Author: Patricia Queen Samour, Kathy King📦 Quality: White Paper Pakistan Print 🔹 Introduction:Essentials of Pediatric Nutrition by Patricia Queen Samour and Kathy King...
Rs.890.00
Rs.1,095.00
Essentials of Pediatric Nutrition by Patricia Queen
📖 Title Name: Handbook of Minerals as Nutritional Supplements✍️ Author: Robert A. DiSilvestro📦 Quality: White Paper Pakistan Print 🔹 Introduction:Handbook of Minerals as Nutritional Supplements by Robert A. DiSilvestro is...
Rs.790.00
Rs.995.00
Handbook Of Minerals As Nutritional Supplements by
📖 Title Name: Nutrition Through the Life Cycle (7th Edition)✍️ Author: Judith E. Brown 🔹 Introduction:Nutrition Through the Life Cycle by Judith E. Brown is a comprehensive textbook that explores...
Rs.1,390.00
Rs.1,695.00
Nutrition Through the Life Cycle 7th Edition
The "PPSC Food Grains Recruitment Guide" by Dogar Brothers is a specialized resource designed to assist candidates preparing for the Punjab Public Service Commission (PPSC) examinations for positions such as...
Rs.1,040.00
Rs.1,300.00
PPSC Food Grains Recruitment Guide - Dogar
📖 Title Name: Dietetics: Practice and Future Trends (3rd Edition)✍️ Author: Esther A. Winterfeldt, Margaret L. Bogle, Lea L. Ebra📦 Quality: White Paper Pakistan Print 🔹 Introduction:Dietetics: Practice and Future...
Rs.790.00
Rs.1,095.00