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Food Nutrition And Dietetics by Anupama Rani (Author)

  • Publisher: FOOD SCIENCE & TECHNOLOGY
  • Availability: In Stock
  • SKU: 30850 R1 0144
  • Number of Pages: 284

Rs.560.00

Rs.795.00

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📖 Title Name: Food Nutrition And Dietetics
✍️ Author: Anupama Rani


🔹 Introduction:
Food Nutrition And Dietetics by Anupama Rani is a comprehensive guide that explores the principles of nutrition, balanced diets, food science, and dietary management. The book provides students and health professionals with essential knowledge about nutrients, nutritional requirements, and the role of diet in maintaining health and preventing diseases.


🔑 Key Points:

  • Explains the fundamentals of food science and human nutrition.
  • Covers essential nutrients, their functions, and dietary sources.
  • Discusses balanced diets and nutritional requirements for different age groups.
  • Highlights the role of nutrition in disease prevention and health promotion.
  • Provides practical knowledge of diet planning and therapeutic nutrition.

🕌 Conclusion:
Anupama Rani’s Food Nutrition And Dietetics serves as a valuable resource for students, educators, and healthcare professionals. With its clear explanations and practical approach, the book helps readers understand the importance of proper nutrition for a healthy lifestyle and effective dietary management.

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