NUTRITION BOOKS
Nutrition is about eating a healthy and balanced diet. Food and drink provide the energy and nutrients you need to be healthy. Understanding these nutrition terms may make it easier for you to make better food choices. Find more definitions on Fitness | General Health | Minerals | Nutrition | Vitamins
Nutrition is the biochemical and physiological process by which an organism uses food to support its life. It provides organisms with nutrients, which can be metabolized to create energy and chemical structures. Failure to obtain sufficient nutrients causes malnutrition
Earl Mindell's Vitamin Bible for the 21st Century by Earl Mindell is a comprehensive and updated guide to vitamins, minerals, and nutritional supplements that plays a key role in maintaining...
Rs.820.00
Rs.1,195.00
Earl Mindell's Vitamin Bible for the 21st
Digestion and Nutrition (The Human Body: How It Works) by Mary Kinkel and Robert S. Sullivan is an informative resource that delves into the intricacies of the human digestive system...
Rs.370.00
Rs.595.00
Digestion and Nutrition (The Human Body: How
Perfect Health Diet: Regain Health and Lose Weight by Eating the Way You Were Meant to Eat by Paul Jaminet, Ph.D., and Shou-Ching Jaminet, Ph.D., introduces a scientifically grounded approach...
Rs.950.00
Rs.1,295.00
Perfect Health Diet by Paul Jaminet (Author)
Krause's Food & Nutrition Therapy (12th Edition) by L. Kathleen Mahan and Sylvia Escott-Stump is a comprehensive and authoritative textbook on nutrition and its therapeutic applications. This edition is widely...
Rs.2,990.00
Rs.3,150.00
Krause's Food & Nutrition Therapy 12th Edition
This textbook is a vital resource for understanding the principles and practices of public health nutrition. Edited by Judith L. Buttriss, Ailsa A. Welch, John M. Kearney, and Susan A....
Rs.990.00
Rs.1,150.00
Public Health Nutrition (The Nutrition Society Textbook)
This comprehensive textbook provides a detailed examination of the role of nutrition in promoting health and managing disease in clinical settings. The fourth edition updates foundational knowledge with the latest...
Rs.1,890.00
Rs.2,100.00
Nutrition in Clinical Practice Fourth Edition by
Essentials of Food and Nutrition for Nurses, 2nd Edition by Shabnam Masih is a vital resource tailored specifically for nursing professionals. This edition emphasizes the critical role of nutrition in...
Rs.180.00
Rs.250.00
Essentials Of Food And Nutrition For Nurses
Food Nutrition & Diet Basic Concepts by Matiza Zia, published by Caravan, offers a clear and foundational overview of the principles of nutrition and dietetics. The book is designed to...
Rs.200.00
Food Nutrition & Diet Basic Concepts by
Nutrition For Individual, Family & Community by Prof. Matina Zia, published by Caravan, is a comprehensive guide that focuses on the role of nutrition in maintaining health at the individual,...
Rs.540.00
Rs.600.00
Nutrition For Individual, Family & Community by
Meat processing involves various techniques and methods to transform raw meat into consumer-ready products. This introductory text by Muhammad Issa Khan and Masood Sadiq Butt from the University of Agriculture,...
Rs.500.00
Rs.600.00
Meat Processing An Introductory Text By Muhammad
"Clinical Nutrition in Practice," edited by Nikolaos Katsilambros, Charilaos Dimosthenopoulos, Meropi D. Kontogianni, Evangelia Manglara, and Kalliopi-Anna Poulia, is a comprehensive guide that addresses the essential aspects of clinical nutrition...
Rs.550.00
Rs.895.00
Clinical Nutrition in Practice by Nikolaos Katsilambros
"Essentials of Food Science, 5th Edition," authored by Vickie A. Vaclavik, Elizabeth W. Christian, and Tad Campbell, offers a thorough overview of the fundamental concepts and principles of food science....
Rs.920.00
Rs.1,295.00
Essentials of Food Science 5th Edition by
"Medicinal Natural Products: A Biosynthetic Approach, 3rd Edition," authored by Paul M. Dewick, is an authoritative text that delves into the chemistry and biosynthesis of natural products used in medicine....
Rs.1,080.00
Rs.1,195.00
Medicinal Natural Products: A Biosynthetic Approach 3rd
"Nutrients, Dietary Supplements and Nutriceuticals," edited by Ronald Ross Watson, Joe K Gerald, and Victor R Preedy, provides a comprehensive exploration of the role of nutrients, dietary supplements, and nutraceuticals...
Rs.1,000.00
Rs.1,395.00
Nutrients, Dietary Supplements And Nutriceuticals by Ronald
"Practical Applications in Sports Nutrition, 4th Edition," authored by Heather Hedrick Fink and Alan E. Mikesky, serves as a comprehensive guide for understanding the vital role of nutrition in enhancing...
Rs.1,150.00
Rs.1,495.00
Practical Applications in Sports Nutrition 4th Edition
"Principles of Human Nutrition, 2nd Edition," authored by Martin Eastwood, offers a thorough overview of the essential concepts and practices related to human nutrition. This updated edition delves into the...
Rs.1,340.00
Rs.1,995.00
Principles of Human Nutrition 2nd Edition by
"Food Technology: Innovations in Agricultural & Biological Engineering" edited by Murlidhar Meghwal, Megh R. Goyal, and Mital J. Kaneria, presents a comprehensive exploration of contemporary advancements in food technology and...
Rs.810.00
Rs.1,090.00
Food Technology: Applied Research And Production Techniques
"Nutrition in the Prevention and Treatment of Disease, 4th Edition," edited by Ann M. Coulston, Carol J. Boushey, Mario Ferruzzi, and Linda Delahanty, offers an in-depth exploration of the role...
Rs.2,260.00
Rs.3,295.00
Nutrition In The Prevention And Treatment Of
Handbook of Drug-Nutrient Interactions (Nutrition and Health) 2nd Edition by Joseph I. Boullata (Editor), Vincent T. Armenti (Editor) is a comprehensive resource that explores the complex interactions between drugs and...
Rs.1,590.00
Rs.2,295.00
Handbook of Drug-Nutrient Interactions 2nd Edition by
"Pediatric Nutrition in Practice, 2nd Edition," edited by B. Koletzko, provides an authoritative and comprehensive guide on the nutritional needs and interventions for children at various developmental stages. The book...
Rs.740.00
Rs.1,090.00
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