The characterization of bioactive components in edible algae holds significant importance in understanding their potential health benefits and applications in various industries. Through meticulous analysis and research, scientists uncover a...
Fundamentals of Biochemistry by J.L. Jain, Sunjay Jain, and Nitin Jain provides a comprehensive introduction to the core principles and essential concepts in biochemistry, catering to both undergraduate and graduate...
"Introduction to Nutrition and Metabolism, 5th Edition" by David A. Bender provides a comprehensive overview of the fundamental concepts of nutrition and metabolism. This edition integrates the latest research findings...
Manual of Nutrition & Therapeutic Diet as per INC Syllabus 2024-2025 Edition by TK Indrani offers an in-depth exploration of nutrition principles and therapeutic dietary practices aligned with the latest...
"Nutrients, Dietary Supplements and Nutriceuticals," edited by Ronald Ross Watson, Joe K Gerald, and Victor R Preedy, provides a comprehensive exploration of the role of nutrients, dietary supplements, and nutraceuticals...
"Nutrition and Biochemistry for Nurses 2nd Edition" by Jacob Anthikad provides a comprehensive exploration of the intersection between nutrition science and biochemistry specifically tailored for nursing professionals. This authoritative textbook...
"Nutrition: A Lifespan Approach" by Simon Langley-Evans is a comprehensive guide that examines the role of nutrition throughout the different stages of life, from conception to old age. The book...
Vitamins and Minerals by Zina Kroner provides a comprehensive exploration of essential nutrients and their vital roles in human health. This text delves into the science behind vitamins and minerals,...