Sabiston Textbook of Surgery: The Biological Basis of Modern Surgical Practice 21st Edition edited by Courtney M. Townsend is a comprehensive and authoritative guide for surgical practice, widely regarded as...
📘 Title Name: Slime: How Algae Created Us, Plague Us, and Just Might Save Us✍️ Author: Ruth Kassinger📦 Quality: Black White Pakistan Print 🔹 Introduction:This engaging book explores the surprising...
Scalable Big Data Analytics for Protein BioinformaticsDariusz Mrozek (Author)Quality: Black White Pakistan PrintScalable Big Data Analytics for Protein Bioinformatics by Dariusz Mrozek explores the use of big data analytics in...
📘 Title Name: Sex in Fungi: Molecular Determination and Evolutionary Implications✍️ Authors/Editors: Joseph Heitman, James W. Kronstad, John W. Taylor, Lorna A. Casselton📦 Quality: Black White Pakistan Print 🔹 Introduction:This...
Solar-to-Fuel Conversion in Algae and CyanobacteriaCinzia Formighieri (Author)Quality: Black White Pakistan PrintSolar-to-Fuel Conversion in Algae and Cyanobacteria by Cinzia Formighieri is a pioneering work that explores the potential of algae...
Red Spot O Level 1000 Biology MCQs with Helps is an extensive resource designed for O Level Biology students and educators, particularly useful for exam preparation. This book covers a...
Species: The Evolution of the Idea (2nd Edition) by John S. Wilkins delves into the intricate concept of biological species and the historical and philosophical frameworks that have shaped our...
Stem Cells, edited by Khawaja H. Haider, provides a comprehensive exploration of stem cell science, covering foundational principles, research advancements, and the therapeutic potential of stem cells. This book presents...
📘 Title Name: Stern's Introductory Plant Biology✍️ Authors: James E. Bidlack, Shelley H. JanskyQuality: Color Matt Paper 🔹 Introduction:Stern's Introductory Plant Biology 15th Edition offers a foundational overview of plant...
Laboratory Manual and Workbook in Microbiology: Applications to Patient Care by Josephine A. Morello, Paul A. Granato, and Verna Morton is a practical guide designed to help students apply microbiological...
Lactic Acid Bacteria: Biodiversity and Taxonomy by Wilhelm Holzapfel and Brian J.B. Wood is a comprehensive book that delves into the diversity, classification, and applications of lactic acid bacteria (LAB)....
"Introduction to Environmental Toxicology, 5th Edition," authored by Wayne G. Landis, Ruth M. Sofield, and Ming-Ho Yu, provides a comprehensive overview of the principles and applications of environmental toxicology. This...
"Principles of Toxicology: Environmental and Industrial Applications, 3rd Edition" by Stephen M. Roberts, Robert C. James, and Phillip L. Williams serves as a comprehensive resource for understanding the principles of...
"Essentials of Environmental Toxicology" by W. William Hughes is a comprehensive guide that delves into the critical aspects of how environmental contaminants affect living organisms and ecosystems. This text serves...
"Principles of Toxicology Testing, 2nd Edition" by Frank A. Barile offers a comprehensive examination of the methodologies and principles underlying toxicology testing. This edition builds upon the foundational concepts established...
"Toxicology," 1st Edition, edited by Hans Marquardt, Siegfried G. Schäfer, Roger O. McClellan, and Frank Welsch, offers a comprehensive exploration of the principles and applications of toxicology. This multi-author volume...
"Aquatic Toxicology: An Introduction" by Mikko Nikinmaa serves as a foundational text that explores the effects of toxic substances on aquatic organisms and ecosystems. This book provides a comprehensive overview...
"Principles of Toxicology," 3rd Edition, by Karen E. Stine and Thomas M. Brown provides a comprehensive overview of the fundamental concepts of toxicology, focusing on the mechanisms by which various...
Food Microbiology: An Introduction 3rd Edition by Thomas J. Montville, Karl R. Matthews, and Kalmia E. Kniel offers a foundational overview of the principles and practices of food microbiology. This...
The Microbiology of Safe Food 3rd Edition by Stephen J. Forsythe provides a detailed examination of the microbiological principles essential for ensuring food safety. This edition explores the relationship between...