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📘 Title Name: The Peach: Botany, Production and Uses
✍️ Authors: Desmond R. Layne, D. Bassi
Quality: Black White Pakistan Print

🔹 Introduction:
This authoritative reference offers comprehensive coverage of the peach—from its botanical origins to commercial production and postharvest handling. It's an essential guide for horticulturists, researchers, and producers.

🔑 Key Points:

  1. Covers global peach production practices, breeding, and genetics.

  2. In-depth discussion of physiology, pests, and disease management.

  3. Valuable for agriculture students, researchers, and commercial growers.

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