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Industrial Microbiology 1st Edition by David B. Wilson

  • Publisher: BIOLOGY
  • Availability: In Stock
  • SKU: 49368
  • Number of Pages: 400

Rs.855.00

Rs.1,295.00

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"Industrial Microbiology 1st Edition" by David B. Wilson, Hermann Sahm, Klaus-Peter Stahmann, and Mattheos Koffas is an authoritative textbook that delves into the intersection of microbiology and industry. This comprehensive volume offers a detailed exploration of how microorganisms are utilized in various industrial processes, ranging from pharmaceuticals to food and beverage production. The editors, renowned experts in their respective fields, have compiled a wealth of knowledge and practical insights into the applications of microbiology within the industrial sector.

The textbook begins with a foundational overview of microbiological principles, providing readers with a solid understanding of microbial physiology, genetics, and metabolism. It then progresses to explore specific industrial applications, including the production of antibiotics, enzymes, and biofuels. Each chapter is meticulously organized to cover essential topics such as strain development, fermentation techniques, and the optimization of industrial processes. The book also addresses the latest advancements in the field, including the application of synthetic biology and genetic engineering to enhance microbial capabilities.

This book serves as an indispensable resource for students and professionals alike who are interested in the diverse applications of microbiology in industrial settings. Whether you are studying biotechnology, biochemical engineering, or microbiology, "Industrial Microbiology 1st Edition" provides a thorough grounding in the principles and practices that underpin the field. With its clear explanations, detailed illustrations, and practical examples, this text is designed to enhance understanding and inspire further research in the burgeoning field of industrial microbiology.

Key points:

  1. Comprehensive coverage of microbial physiology, genetics, and metabolism.
  2. Detailed exploration of industrial applications, including antibiotics, enzymes, and biofuels.
  3. Incorporation of synthetic biology and genetic engineering advancements.
  4. Designed for students and professionals in biotechnology, biochemical engineering, and microbiology.

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Writer                             
David B. Wilson (Editor), Hermann Sahm (Editor), Klaus-Peter Stahmann (Editor), Mattheos Koffas (Editor)

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