Detection and Enumeration of Bacteria, Yeast, Viruses, and Protozoan in Foods and Freshwater
- Publisher: BOTANY
- Availability: In Stock
- SKU: 49100
- Number of Pages: 254
Rs.640.00
Rs.895.00
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๐ Title Name: Detection and Enumeration of Bacteria, Yeast, Viruses, and Protozoan in Foods and Freshwater
โ๏ธ Author/Editor: Marciane Magnani (Editor)
ย Quality: Black White Pakistan Print
๐น Introduction:
This book provides a comprehensive guide to the identification and quantification of microbial contaminants in food and freshwater sources. It covers advanced detection techniques and protocols used in microbiological safety and analysis.
๐ Key Points:
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Detailed methodologies for microbial detection in food and water.
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Includes protocols for bacteria, yeast, viruses, and protozoa.
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Essential resource for food microbiologists, water quality analysts, and public health professionals.