The Pineapple: Botany, Production and Uses by D. P. Bartholomew (Editor)

Publisher: BOTANY

Availability: In Stock
SKU: 49021
Number of Pages: 400

Rs.855.00

Rs.1,195.00

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"The Pineapple: Botany, Production and Uses" edited by D. P. Bartholomew, R. E. Paull, and K. G. Rohrbach provides a comprehensive exploration into the multifaceted world of pineapples. This scholarly work delves into the botanical intricacies of pineapple cultivation, covering everything from its genetic diversity to its physiological processes. The editors, renowned experts in tropical fruit agriculture, offer insights into the global production practices, highlighting key cultivation techniques and environmental factors influencing pineapple growth.

Beyond its botanical aspects, the book explores the diverse uses of pineapples across various industries, from food and beverages to pharmaceuticals and cosmetics. It examines the economic significance of pineapple cultivation in different regions, showcasing its impact on local economies and international trade. "The Pineapple" serves as an invaluable resource for researchers, agronomists, and enthusiasts alike, aiming to deepen their understanding of this iconic tropical fruit and its contributions to agriculture and global commerce.

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