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Honey Science Of Global Challenges (NSCI 104) For ADS BS By Prof M Khalid Baloch


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Honey Science of Global Challenges (NSCI 104)

For ADS & BS
By Prof. Dr. M. Khalid Baloch

"Honey Science of Global Challenges (NSCI 104)" by Prof. Dr. M. Khalid Baloch is an essential textbook designed for ADS & BS students, covering the scientific, environmental, and socio-economic challenges related to honey production and sustainability. The book provides a multidisciplinary approach, integrating biological sciences, environmental studies, and global issues associated with honeybees, apiculture, and the honey industry.

Key Features:

  1. Introduction to Global Challenges in Honey Science:

    • Overview of honey production and its importance in the global food industry.
    • The role of honeybees in biodiversity and food security.
  2. Environmental Issues Affecting Honey Production:

    • Impact of climate change on honeybee populations and honey yield.
    • Pesticide exposure, habitat loss, and threats to pollinators.
  3. Colony Collapse Disorder (CCD) & Bee Population Decline:

    • Understanding the causes and consequences of CCD.
    • Strategies to mitigate bee population decline.
  4. Honey Quality & Safety Challenges:

    • Issues related to honey adulteration and contamination.
    • Food safety standards and global honey trade regulations.
  5. The Role of Honey in Human Health:

    • Medicinal properties and therapeutic applications of honey.
    • Nutritional benefits and use in alternative medicine.
  6. Economic & Social Aspects of Honey Industry:

    • Role of honey production in rural economies and global trade.
    • The socio-economic impact of beekeeping and honey exports.
  7. Sustainable Beekeeping Practices:

    • Methods to ensure sustainable honey production.
    • Role of urban beekeeping, conservation, and organic honey farming.
  8. Global Initiatives & Policies for Honey Production:

    • International efforts to protect pollinators.
    • Role of UN, FAO, and environmental organizations in honey science.

Ideal For:

  • ADS & BS Students studying Biology, Environmental Science, and Agriculture.
  • Researchers & Beekeepers focusing on sustainable honey production.
  • Policy Makers & Food Industry Professionals involved in honey trade and food security.

Why Read This Book?

  • Provides a scientific and environmental perspective on honey production challenges.
  • Covers real-world issues affecting honeybees, ecosystems, and food security.
  • Offers practical solutions for sustainable beekeeping and honey industry improvement.

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 Writer                 ✤            Prof M Khalid Baloch

PUBLISHER          ✤           HONEY BOOKS AND PUBLISHERS

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